Research output per year
Research output per year
Personal profile
Research interests
Consumer Behaviour, Marketing, Foodservice
Creative Works
Appointed by Tourism and Hospitality Skill Council as National Expert for Restaurant Service skill.
Experience
18 years
Professional Information
Awards and recognition:
Awarded in 2022 by Ministry of Ministry of Skill Development & Entrepreneurship for Medallion of Excellence at WorldSkills Competition 2022 in Switzerland
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Lead to (no) waste: how kitchen leadership styles shape food waste management practices
Dabral, P., Piramanayagam, S. & Filimonau, V., 12-2025, In: Journal of Hospitality and Tourism Management. 65, 101361.Research output: Contribution to journal › Article › peer-review
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Understanding fine dining restaurant dynamics in south Asia: A systematic review
Dabral, P., Nigli, K., Nayak, S., Piramanayagam, S. & Dhyani, V. S., 2025, In: F1000Research. 14, 282.Research output: Contribution to journal › Review article › peer-review
Open Access -
Which attributes are important for patrons of fine-dining restaurants? A choice-based conjoint analysis
Dabral, P., Nayak, S. & Piramanayagam, S., 2025, In: Cogent Business and Management. 12, 1, 2549518.Research output: Contribution to journal › Article › peer-review
Open Access -
Towards a better understanding of customer satisfaction with shopping mall food courts
Dabral, P., Chelamallu, K., Sthapit, E., Björk, P. & Piramanayagam, S., 2024, (Accepted/In press) In: Journal of Hospitality and Tourism Insights.Research output: Contribution to journal › Article › peer-review
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A scoping review protocol on food handlers' knowledge, attitude, and practices towards food hygiene and safety in low and middle-income countries
Kumaran Piramanayagam, S., Dabral, P., Nigli, K. & Dhyani, V. S., 2022, In: F1000Research. 11, 757.Research output: Contribution to journal › Article › peer-review
Open Access