How restaurant influencers’ characteristics impact Gen Z’s restaurant visit: an elaboration likelihood perspective

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Abstract

This study examines the role of restaurant influencers’ (RI) characteristics on Gen Z’s attitudes and visits to the recommended restaurants using the Elaboration Likelihood Model approach. A quantitative survey using an online structured questionnaire was used to collect the data from 331 respondents. Structural equation modelling was used to appraise the hypothesized relationships among the constructs. The findings revealed that RIs’ credibility, authenticity, interactivity, and playfulness significantly impact their followers’ attitudes toward the restaurant. However, the originality and likeability of the RIs did not significantly impact Gen Z’s attitudes. The findings also demonstrated that Gen Z’s visit intention has a significant positive impact on their restaurant visits. The findings of this study are helpful for the restaurant marketing industry, managers, and influencers to develop a powerful brand image, awareness, and direct customer relationships.

Original languageEnglish
Article number2532858
JournalCogent Business and Management
Volume12
Issue number1
DOIs
Publication statusPublished - 2025

All Science Journal Classification (ASJC) codes

  • Business and International Management
  • Accounting
  • Business, Management and Accounting (miscellaneous)
  • Strategy and Management
  • Organizational Behavior and Human Resource Management
  • Management Science and Operations Research
  • Marketing

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