TY - JOUR
T1 - Paper-based microfluidic devices for food adulterants
T2 - Cost-effective technological monitoring systems
AU - Ray, Rohitraj
AU - Prabhu, Anusha
AU - Prasad, Dinesh
AU - Garlapati, Vijay kumar
AU - Aminabhavi, Tejraj M.
AU - Mani, Naresh Kumar
AU - Simal-Gandara, Jesus
N1 - Funding Information:
NKM & AP acknowledge the financial support from Vision Group on Science and Technology, Government of Karnataka under SMYSR and RGS/F Scheme [Sanction Letter no.: KSTePS/ VGST/SMYSR-2016–17/GRD-595/2017–18, KSTePS/VGSTRGS/F/GRD No.711/2017–18]. NKM acknowledges the financial support received from Science and Engineering Research Board (SERB), Department of Science and Technology, Govt of India under Core Research Grant (CRG) Scheme (File number CRG/2020/003060). JSG greatly acknowledges the “University of Vigo / CISUG” funding towards the open access publication costs and for providing the resource facilities for executing the proposed review.
Funding Information:
NKM extend his special thanks to Department of Biotechnology, Manipal Institute of Technology.
Publisher Copyright:
© 2022 The Author(s)
PY - 2022/10/1
Y1 - 2022/10/1
N2 - Analytical sciences have witnessed emergent techniques for efficient clinical and industrial food adulterants detection. In this review, the contributions made by the paper-based devices are highlighted for efficient and rapid detection of food adulterants and additives, which is the need of the hour and how different categories of techniques have been developed in the past decade for upgrading the performance for point-of-care testing. A simple strategy with an arrangement for detecting specific adulterants followed by the addition of samples to obtain well-defined qualitative or quantitative signals for confirming the presence of target species. The paper-based microfluidics-based technology advances and prospects for food adulterant detection are discussed given the high-demand from the food sectors and serve as a valued technology for food researchers working in interdisciplinary technological frontiers.
AB - Analytical sciences have witnessed emergent techniques for efficient clinical and industrial food adulterants detection. In this review, the contributions made by the paper-based devices are highlighted for efficient and rapid detection of food adulterants and additives, which is the need of the hour and how different categories of techniques have been developed in the past decade for upgrading the performance for point-of-care testing. A simple strategy with an arrangement for detecting specific adulterants followed by the addition of samples to obtain well-defined qualitative or quantitative signals for confirming the presence of target species. The paper-based microfluidics-based technology advances and prospects for food adulterant detection are discussed given the high-demand from the food sectors and serve as a valued technology for food researchers working in interdisciplinary technological frontiers.
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U2 - 10.1016/j.foodchem.2022.133173
DO - 10.1016/j.foodchem.2022.133173
M3 - Review article
C2 - 35594772
AN - SCOPUS:85130106403
SN - 0308-8146
VL - 390
SP - 133173
JO - Food Chemistry
JF - Food Chemistry
M1 - 133173
ER -