Abstract
This chapter explores the connection of artificial intelligence (AI) and smart technologies with sustainable cooking, in alignment with UN SDGs like Zero Hunger, Clean Energy, Innovation, and Responsible Consumption. The challenges in traditional methods are highlighted with the transformation toward smart cooking. The role of IoT devices, AI meal planning, and energy-efficient tools is mentioned to understand. The real-world experiences are shown in case studies from homes, commercial kitchens, and communities. The chapter also stresses accessibility, ethics, and digital literacy and ends with recommendations for sustainable culinary innovation advancement.
| Original language | English |
|---|---|
| Title of host publication | AI and the Future of Smart Cooking |
| Publisher | IGI Global |
| Pages | 387-417 |
| Number of pages | 31 |
| ISBN (Electronic) | 9798337340449 |
| ISBN (Print) | 9798337340425 |
| DOIs | |
| Publication status | Published - 09-10-2025 |
All Science Journal Classification (ASJC) codes
- General Computer Science
- General Engineering
- General Agricultural and Biological Sciences
- General Biochemistry,Genetics and Molecular Biology
- General Arts and Humanities
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